Chef David graduated from Florida Culinary Institute with a Bachelor Degree in Culinary Arts. He worked in high end bars and grills before securing a job at Breakers, a 5-star hotel in Palm Beach, Florida. While working at Breakers, he had the privilege to cook for Presidents, celebrities, and NFL stars. Some of these include Bill Clinton and George W. Bush. Chef David learned his love of cooking from his family coming together for meals and events. David is a father and husband to a beautiful family with a seven-year-old son and a rambunctious golden retriever. In his free time, he loves to be outdoors with his family where they like to garden, fish, and hike.